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Lamb Shoulder Steak
This flavorful cut of meat is best prepared either over high heat like pan searing or grilling or slow, moist heating methods such as braising or stewing.
 
Rotationally Grazed 
USDA Inspected Raw Meat, USDA Inspected Processed Meat

Lamb Shoulder Steak

$20.00Price
$20.00 per 1 Pound
Quantity
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