Lamb Shanks are a flavorful cut of meat from the lower leg of the lamb. Braise them for a few hours in wine or broth for that perfect cool evening dinner with rich flavors and complete protein featuring vitamin B-12, niacin, selenium, zinc, iron, and potassium.
 
Two Shanks per package
 
Rotationally Grazed
USDA Inspected Raw Meat, USDA Inspected Processed Meat